Gluten Free
Students that must abstain from gluten containing products are given as much consideration as possible. We work with the individual to give access to food labels and ingredients of our recipes. Some of our locations will cook to order certain items that are gluten free. We are working on identifying our menu items that are GF to help students identify products that are safe for their consumption, without having to ask for a manager. We are also constantly searching for products that are GF to increase the amount of items that are available for students in our traditional dining halls, food courts, and convenience stores.
Prospective students should be sure to specify on the Housing application that he/she has special dietary concerns. Ask if apartment-style living is available for incoming freshmen with special diets.
For additional information, contact James Kainer at james.kainer@ttu.edu
Click here for gluten-free options on campus!